Welcome to Hello India, your gateway to a vibrant culinary and cultural experience in the heart of Tsim Sha Tsui, Hong Kong. We are Alex and Kalai, a passionate couple who love Indian cuisine and desire to share it with the world.

A Warm Welcome Awaits

Opened in April 2022, Hello India is more than just a restaurant; it's an immersive journey into the rich tapestry of Indian culture. Upon entering, you'll be greeted by five uniquely decorated walls, each showcasing a different facet of India. Immerse yourself in the architectural marvels, vibrant festivals, captivating dance forms, and unique lifestyles that define this incredible nation. For a touch of Bollywood magic, settle into our cozy "Bollywood Corner," a perfect spot for groups to gather and enjoy the lively spirit of Indian cinema.

Modern Ambiance, Traditional Flavors

Our restaurant offers a beautiful balance between modern aesthetics and traditional Indian details. We've meticulously designed the space to create a welcoming and comfortable atmosphere, allowing you to truly feel and say "Hello" to India.

A Culinary Adventure for All

The heart of Hello India lies in the culinary experience we offer. Kalai, our resident food expert, has meticulously curated a menu catering to vegetarian and non-vegetarian palates. We respect individual dietary preferences, hence our commitment to separate vegetarian and non-vegetarian preparations.

For the Vegetarian Soul

We highly recommend the Dal Makhani, a rich and creamy black lentil curry that is a true comfort food for our vegetarian guests. The Bhindi Masala is another must-try, featuring tender okra in a flavorful sauce. And for those seeking a unique twist, the Vegetable Manchurian – vegetable balls cooked in a delicious gravy – is a delightful option.

A Non-Vegetarian Delights

Non-vegetarian food enthusiasts can embark on a culinary adventure with Kalai's recommendations. Start with the Chicken Lollipop, a succulent chicken starter coated in flavorful masala and deep-fried to perfection. Then, delve into the Tandoori Taco, a unique twist on the classic taco featuring boneless chicken nestled in a flavorful naan bread. The Lamb Chop, marinated in aromatic Indian herbs for two days and cooked in a tandoor oven, is a testament to our commitment to quality ingredients and expert preparation. Finally, indulge in the Kheema Pav, featuring two soft buns filled with flavorful minced lamb – a dish sure to tantalize your taste buds.

These are just a few highlights of our extensive menu, which offers various dishes to please every palate (130+). We encourage you to explore the depths of Indian cuisine and discover your personal favorites.

Beyond the Plate

Hello, India also boasts a fully stocked bar, offering a selection of alcoholic beverages, white and red wines, and other refreshments. We even have a private VIP room that can accommodate up to 10 guests, perfect for int